Episode 1

55 Mins

Episode 1 Milano: post-etnic kitchen

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Episode 2

55 Mins

Episode 2 Romagna: Home kitchen of the romagnola riviera

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Episode 3

55 Mins

Episode 3 Matera: Granitic ketchen of the territory

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Episode 4

55 Mins

Episode 4 Puglia: family owned restaurants

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Episode 5

55 Mins

Episode 5 Rome: a "different" Ristaurant

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Episode 6

55 Mins

Episode 6 Trentino Alto Adige (South Tyrol): Resteaurant at high altitudes

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