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1. Leek and Meat Stir-Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture
2. Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward
3. Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward
4. Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture
5. Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture
6. Szechuan Cuisine of Keisei Koiwa, Edogawa Ward
7. Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture
8. Chanko for One of Ryogoku, Sumida Ward, Tokyo
9. Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward
10. Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward
11. Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward
12. Mom's Croquette and Buri-daikon of Mitaka City, Tokyo
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