Episode 1
Joanna makes a Lebanese dish and family favorite, then surprises her dad.
Episode 2
Joanna makes casserole, cranberry sauce, green bean amandine and dessert.
Episode 3
Joanna makes parmesan chicken, fettucine alfredo, a salad and tiramisu.
Episode 4
Joanna makes French onion dip, potatoes, Philly cheesesteak and brownies.
Episode 5
Joanna makes appetizers: cheese balls, baked brie, dip and pretzels.
Episode 6
Joanna shares her biscuit recipe and favorite ways to eat them.
